Go Back

Spanish Style Quinoa

Prep Time 5 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 3 Servings
Course: Side Dish

Ingredients
  

  • 1 cup Quinoa rinsed
  • 2 Tbsp Tomato Paste
  • 2 cups Vegetable Stock or Chicken Stock
  • ½ tsp Garlic Powder
  • Salt to taste, optional

Method
 

  1. Heat a medium pot over medium heat and add tomato paste and quinoa. Cook for 2-3 minutes, stirring frequently until quinoa is toasted.
  2. Stir in stock and garlic powder and bring to a boil. Reduce heat to low, cover, and simmer for 15 minutes or until quinoa is cooked through and fluffy. Let stand for 5 minutes and fluff with a fork. Add salt to taste and enjoy!