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Turkey, Stuffing, and Cranberry Sandwich

Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 Servings
Course: dinner, lunch
Ingredients Method

Ingredients
  

  • 1 cup Stuffing prepared
  • 1 cup cooked Turkey shredded or sliced
  • ½ cup Cranberry Sauce
  • ½ cup Mayonnaise

Method
 

  1. In a microwave safe bowl, heat stuffing until heated through.
  2. Warm cooked turkey in the microwave or on the stove top, if desired.
  3. Toast slices of bread in a toaster or in a skillet.
  4. Spread mayonnaise on one slice of bread for each sandwich. Top with cooked turkey, cranberry sauce, and the other slice of bread. Serve and enjoy!