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Slow Cooker Marry Me Chicken Pasta

Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Servings: 4 Servings
Course: dinner

Ingredients
  

  • 1 lb Chicken Breast
  • 1 ½ cups Chicken Broth or Water and Bouillon
  • 3 Tbsp Flour
  • ½ cup Heavy Cream or Whole Milk
  • 1 Tbsp Minced Garlic
  • ½ tsp Salt
  • ¼ tsp Pepper
  • 1 Tbsp Italian Seasoning
  • 1 tsp Paprika
  • cup Grape Tomatoes seasoned with salt or ⅓ cup Sundried Tomatoes
  • 2 Tbsp Butter
  • 1 lb Pasta

Method
 

  1. In a large resealable freezer bag, place all ingredients except for the pasta, seal, and freezer for up to 3 months.
  2. When ready to cook, thaw in the refrigerator overnight. Place the entire contents of the bag into a slow cooker and cook on low for 5-6 hours or until chicken is cooked through. Shred the chicken and stir.
  3. Meanwhile, cook pasta according to the packaging. Add cooked pasta to the slow cooker and stir until pasta is coated in sauce.
  4. Serve and enjoy!